Our team offers a bespoke catering experience, combining exceptional cuisine and flawless
service, led by renowned French Master Chefs such as Jacques Chrétien,
Kevin Dirson, and Esteban Derache. Alongside Master Chef Jacques Chrétien, Head
Chefs Kevin and Esteban have crafted a menu that adds a modern twist to traditional French
cuisine, delivering subtle and exquisite flavors that will elevate any event.
To complement your meal, our Head Sommelière is happy to assist in pairing wines with
your selected menu. We also offer water and a range of beverages to suit your preferences.
Our menus are designed for your entire party to enjoy the same dishes across all courses,
but we can cater to any specific dietary requirements separately. Please note that the menu
is subject to seasonal changes.